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| With the acclaimed chef, Rosemary Schrager as your teacher, immerse yourself in culinary excellence during this two day course in the impossibly glorious surroundings of historic Swinton Park in the Yorkshire Dales. With a mixture of demonstration and hands on cooking, you will learn skills you never thought possible from souffle to gravadlax, using fresh produce from the estate wherever possible. Also included is two nights full board accommodation for you and accommodation for a partner. |
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Price*: £750 *click on the link above to confirm price and availability |
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